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GraveStock starts With WhistlePig wheat whiskey aged in custom caskets of charred American oak and proofed with Liquid Death Mountain Water.
For those wondering, Filson claims it only uses ethically sourced 650-fill power goose down for the Down Bomber Jacket.
Toast Brewing used the sugar from 19,000 surplus bread slices for carbon dioxide and alcohol to brew its new Hazy Pale Ale.
Nutella Peanut combines the distinctive creaminess of Nutella cocoa hazelnut spread with the taste of roasted peanuts.
The Macallan's TIME : SPACE features vintages from 1940 and 2018 with distinct tasting notes only a select few can sample.
To highlight its special status, the distillery ships the 73 Years Old inside a European oak presentation box lined with red leather.