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Tasting notes of the Loch Lomond 18 Year Old indicate aromas of honeysuckle, mature oak, grapefruit, and green apple.
GraveStock starts With WhistlePig wheat whiskey aged in custom caskets of charred American oak and proofed with Liquid Death Mountain Water.
The two expressions in the Distillery Series are exclusively available at Angel's Envy's headquarters in Louisville, Kentucky.
Hydro:ICE is non-dairy kiwi and lemon-flavored ice pop with a glow-in-the-dark gel core infused with vits. B2, C, and electrolyte magnesium.
After aging the triple-distilled single pot still Irish whiskey in Tawny Port casks, Drumshanbo is bottling it at 45% ABV.
Alex Thomas is the Master Blender in charge of the 46 Year single malt Irish whiskey that was finished in Oloroso sherry casks.