FINEX, the Portland-based makers of good-forever cast iron cookware have just released their first Cast Iron Dutch Oven. This 16-pound, solid piece of cooking gear is a must-have for anyone looking to produce perfectly baked bread, braised meats & root veggies, or steamed and slow-cooked foods that require even heating.

With a 5-quart (4.7L) capacity, the Dutch Oven is handmade from premium American cast iron for superior heat retention. It features polished stainless steel “Speed Cool” spring handles for safe handling, its octagonal shape ensures mess-free poring, and the included lid completely seals in the goodness inside.

The pot arrives ready for use, pre-seasoned twice with organic flaxseed oil, and is compatible with any cooking surface, from gas to induction to electric, or the barbarian style–straight over the coals.

Buy From FINEX $300

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